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Some facts and statistics...
2004 - The most successful year yet, over $6,000
went to the fund $322,000 - raised by the Rosy Rhubarb Fund for the
community Number of pails of our world famous Rhubarb Sauce made over the
years:
1993 - 6 pails
2001 - 18 pails
2002 - 23 pails
2003 - 25 pails
2004 - 28 pails
2007 - 33 pails
Number of Entries in the Baking contests:
1993 - 59 entries
1994 - 33 entries
1995 - 35 entries
1996 - 36 entries
1997 - 26 entries
1998 - 21 entries
1999 - 27 entries
2000 - 12 entries
2001 - 34 entries
2002 - 28 entries
2003 - 16 entries
2004 - 23 entries
2005 - 35 entries
2006 - 41 entries
2007 - 39 entries
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Baking Contest Winners
2002
Double crust pies
- 1st - Tamme Mathew
- 2nd - Heather Miklos-Vedova
- 3rd - Lynn Pennings
Desserts
- 1st - Christine Roberts
- 2nd - Tamme Mathew
- 3rd - Eileen Player
Muffins
- 1st - Pat Pow
- 2nd - Belinda Horton
- 3rd - Carol Gordon
Like every year, the winning entries of the contest were auctioned off during the opening ceremonies on Friday.
The winning pie fetched $400 for the community improvement fund.
Congratulations to all the contestants and our gratitude to all of you who support the Southwold Keystone Complex and the Rosy Rhubarb Festival!
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Total number of entries in the baking contest over 15 years: 336
Busiest contestants over the years:
Tamme Matthew - 27 entries
Carol Gorden - 16 entries
Teresa Lunn - 14 entries
Arleen Pyatt - 14 entries
Margaret Silverthorne - 14 entries
Beth Peterel - 11 entries
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Rhubarb Contest Winners - 2003
LONGEST
LARGEST STOCK OF RHUBARB IN TOWN
- sponsored by Village Pantry
- 1st - Chris Van Raay 41 1/2''
- 2nd - Cynthia James 40''
- 3rd - Scott Schaeffer & Matthew Drewitt 39 1/4''
LARGEST RHUBARB LEAF
- sponsored by Eileen Carr
- 1st - Laura Hathaway, leaf width 40''
- 2nd - Jack McCallum, leaf width 36''
- 3rd - Jenny Keller, leaf width 35 3/4''
CELEBRITY CHALLENGE
- 1st - This year's challenge was won, for a second year in a row,
by the Shedden Volunteer Firemen!
- 2nd - Local dignitaries
- 3rd - Fingal Optimists' Club
Among this year's challenges: clothing
design for dolls using rhubarb leaves and a rhubarb &
festival-related trivia test.
The Celebrity Challenge is organized on
Sunday afternoon at the Keystone Complex, aiming to pit against each
other teams of four.
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Baking Contest Winners - 2003
DOUBLE CRUST PIES
- sponsored by Palmer's
- 1st - Lilas McKillop
- 2nd - Lynn Pennings
- 3rd - Grace Vowel
DESSERTS
- sponsored by Evelyn's Sausage Kitchen
- 1st - Bob McCaig
- 2nd - Melinda Horton
- 3rd - Teresa Lunn
MUFFINS
- sponsored by The Gazebo House Bed and Breakfast
- 1st - Carol Gorden
- 2nd - Lilas McKillop
- 3rd - Tammy Mathews
Like every year, the winning entries of the contest were auctioned off during the opening ceremonies on Friday.
The winning pie fetched $385 for the community improvement fund.
Congratulations to all the contestants and our gratitude to all of you who support the Southwold Keystone Complex and the Rosy Rhubarb Festival!
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Rhubarb Contest Winners - 2004
LONGEST
LARGEST RHUBARB STALK
- 1st - Matt Dreineth 44 1/2"
- 2nd - Mark Dreineth 44"
- 3rd - Danny Campbell 41 1/2"
LARGEST RHUBARB LEAF
- 1st - Ruby Dilts 30" x 37"
- 2nd - Laura Hathaway 32" x 34"
- 3rd - Shelly Campbell 32" x 30"
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Baking Contest Winners - 2004
PIES
- 1st - Sherry Doxtator
- 2nd - Renie Donnelly
- 3rd - Lilias McKillop
DESSERTS
- 1st - Lynne Pennings
- 2nd - Sharon DeGraw
- 3rd - Carol Gordon
MUFFINS
- 1st - Carol Gordon
- 2nd - Tamme Matthew
- 3rd - Nancy Carroll
All this slaving over the hot stove raises money for Rosy Rhubarb as well because the top entries are auctioned off or sold after the auction. This year's first prize pie brought in $320.00
It's not always the ladies who win we have several men in the community who enter the baking contests and have also won.
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2005 Poster Contest
to Promote the Baking Contest
~Winners ~ AGE CATEGORY:
Grades 1 - 3
- 1st place prize: $50 - Geoffrey James
- 2nd place prize: $35 - Mary Kate Looby
- 3rd place prize: $25 - Hailey Lawrence
AGE CATEGORY: Grades 4-6
- 1st place prize: $50 - Joseph Bell
- 2nd place prize: $35 - Andrew Westerweld
- 3rd place prize: $25 - Victoria Looby
AGE CATEGORY: Grades 7-8
- 1st place prize: $50 - Christine Van Voort
- 2nd place prize: $35 - Joseph James
- 3rd place prize: $25 - Jocelyn De Boer
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Rhubarb Contest Winners - 2005
LONGEST RHUBARB STALK
- 1st - Joseph James 10 "
- 2nd - Daren Penner 8 "
- 3rd - Danny Campbell 7 "
LARGEST RHUBARB LEAF
- 1st - Doug McAuley
- 2nd - Dole Cameroon
- 3rd - Joseph James
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Baking Contest Winners - 2005
PIES
- 1st - Lynne Pennings
- 2nd - Tamme Mathew
- 3rd - Jo Ann Galbraith
MUFFINS
- 1st - Tamme Mathew
- 2nd - Carol Gordon
- 3rd - Eleanor Carmichael
SPECIALTY DESSERTS
- 1st - Cori Gould
- 2nd - Jo Ann Galbraith
- 3rd - Elizabeth Pimal
This year's First Prize Pie brought in $400, the Muffins $100 and the Desserts $230.
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Rhubarb Contest Winners - 2006
LONGEST RHUBARB STALK
- 1st - Krista Orchard
- 2nd - Mark Drewitt
- 3rd - Danny Campbell
LARGEST RHUBARB LEAF
- 1st - Doug McAuley
- 2nd - Allison Kruppe
- 3rd - Tyler Kruppe and tied for third place was Mark Drewitt
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Baking Contest Winners
- 2006
PIES
- 1st - Karen Duncan
- 2nd - Sherry Doxtator
- 3rd - Mary Eberle
MUFFINS
- 1st - Jan Collison
- 2nd - Sherry Doxtator
- 3rd - Carol Gordon
SPECIALTY DESSERTS
- 1st - Jan Collison
- 2nd - Sherry Doxtator
- 3rd - Carol Gordon
The Auction of 1st place Entries brought in
- Pie - $250.00
- Dessert $600.00
- Muffins $110.00
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Baking Contest Winners
- 2007
PIES
- 1st - Karen Duncan
- 2nd - Sherry Doxtator
- 3rd - Mary Eberle
MUFFINS
- 1st - Jan Collison
- 2nd - Sherry Doxtator
- 3rd - Carol Gordon
SPECIALTY DESSERTS
- 1st - Jan Collison
- 2nd - Sherry Doxtator
- 3rd - Carol Gordon
The Auction of 1st place Enteries brought in
Pie - $250.00
Dessert $600.00
Muffins $110.00
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Baking Contest Winners - 2007
PIES
- 1st - Karen Duncan
- 2nd - Sherry Doxtator
- 3rd - Mary Eberle
MUFFINS
- 1st - Jan Collison
- 2nd - Sherry Doxtator
- 3rd - Carol Gordon
SPECIALTY DESSERTS
- 1st - Jan Collison
- 2nd - Sherry Doxtator
- 3rd - Carol Gordon
The Auction of 1st place Enteries brought in
- Pie - $250.00
- Dessert $600.00
- Muffins $110.00
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